Hello, I’m Marie. Today, I’m gonna show you how to prepare stir-fry of beef with celery recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir-Fry of Beef with Celery Recipe
Stir-Fry of Beef with Celery is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Stir-Fry of Beef with Celery is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have stir-fry of beef with celery using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir-Fry of Beef with Celery:
- Take 300 ml thinly sliced beef (I used sirloin)
- Make ready 1 cup sliced celery (use the bottom part)
- Prepare 2 tbsp shoyu
- Take 1 tbsp honey
- Prepare 1 tsp paprika flakes
- Take 1 tsp garlic paste
- Get 1 tbsp oil
Steps to make Stir-Fry of Beef with Celery:
- Stir-fry garlic paste with oil in low heat.
- Add thinly sliced beef one by one and mix well.
- When the color of the beef has changed, add celery.
- Add the rest of the ingredients. Cover for five minutes.
So that’s going to wrap it up with this special dish stir-fry of beef with celery recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
