Hello, I’m Jane. Today, I’m gonna show you how to make stuffed alfredo chicken shells recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Alfredo Chicken Shells Recipe
Stuffed Alfredo Chicken Shells is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Stuffed Alfredo Chicken Shells is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook stuffed alfredo chicken shells using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Alfredo Chicken Shells:
- Prepare 2-3 Cups Shredded Chicken
- Get 1 Cup shredded Parmesan Cheese
- Take 1 Head Broccoli Chopped
- Make ready Sliced Portobello Mushrooms
- Prepare 1 Box Large Shells
- Make ready Alfredo Sauce (I use Bertolli)
Instructions to make Stuffed Alfredo Chicken Shells:
- Make large shells as directed on box
- Preheat oven to 375 degrees
- Mix chicken, broccoli, mushrooms, 1/2 cup of parmesan, and 3/4 of Alfredo sauce
- Put some of the Alfredo Sauce at the bottom of a large baking dish
- Fill cooked shells with chicken mixture and place shells into baking dish
- Top shells with leftover 1/2 cup parmesan
- Bake in oven at 375 degrees for 30 minutes
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