Harissa and Lemon Chicken Nibbles
Harissa and Lemon Chicken Nibbles

Hello, I’m Laura. Today, I’m gonna show you how to prepare harissa and lemon chicken nibbles recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Harissa and Lemon Chicken Nibbles Recipe

Harissa and Lemon Chicken Nibbles is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Harissa and Lemon Chicken Nibbles is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have harissa and lemon chicken nibbles using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Harissa and Lemon Chicken Nibbles:

  1. Prepare 500 g Chicken Nibbles
  2. Make ready 1 Tbsp Harissa Paste
  3. Make ready Juice of 2 lemons
  4. Get Zest of 1 lemon
  5. Get 1 Tbsp Dark Soy Sauce
  6. Take 2 Tbsp Honey
  7. Get 1 tsp Garlic Paste
  8. Prepare 2 Tbsp Olive Oil

Steps to make Harissa and Lemon Chicken Nibbles:

  1. Mix all the ingredients for the marinade together and pour over the chicken.
  2. Marinade overnight, on a oven tray lined with foil, top with a grill rack, place each chicken piece on the rack, spoon a bit of marinade over each piece before placing in a preheated 180°C degree fan forced oven.
  3. Should be done between 35 - 45min. Serve with salad or grilled vegetables. Try grilling on a charcoal grill for a extra flavor hit!

So that is going to wrap it up with this special dish harissa and lemon chicken nibbles recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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