Hello, I am Joana. Today, we’re going to make cowboy’s feta polenta and onions recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cowboy’s feta polenta and onions Recipe
Cowboy’s feta polenta and onions is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Cowboy’s feta polenta and onions is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cowboy’s feta polenta and onions using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cowboy’s feta polenta and onions:
- Get 1 packages polenta
- Prepare 1 cup cbled feta cheese
- Get 1 medium onion
- Get 1/4 cup fresh chopped parsley
- Get 1 clove garlic
- Make ready 2 1/2 tbsp balsalmic vinegar
- Take 1/4 cup
- Get 1 olive oil
- Prepare 1 salt
- Take 1 pepper
Instructions to make Cowboy’s feta polenta and onions:
- cube polenta into 1/2 inch cubes and place into a hot large saute pan with a drizzle of olive oil and salt and pepper. allow to lightly brow on each side.
- in a smaller seperate pan, saute onions in olive oil. As they begin to cook, add garlic, balsamic vinegar, and .
- do not let onions get too soggy. Add the parsely and cook for a few more minutes. Add onions to the polenta and toss over heat.
- serve as side dish with feta cbles on top.
So that’s going to wrap it up with this special dish cowboy’s feta polenta and onions recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
