Hello, I am Elise. Today, I’m gonna show you how to make ika uni (squid and sea urchin) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ika Uni (Squid and Sea urchin) Recipe
Ika Uni (Squid and Sea urchin) is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Ika Uni (Squid and Sea urchin) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook ika uni (squid and sea urchin) using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ika Uni (Squid and Sea urchin):
- Make ready 150 g Squid for Sashimi
- Prepare 3 Table spoon Uni (sea urchin)
- Take 1 teaspoon Mirin
- Prepare 1 teaspoon Soy sauce
- Take 1 teaspoon
Instructions to make Ika Uni (Squid and Sea urchin):
- Cut squid into thin strip (5mm thick)
- Mix all the ingredients in a bowl, then serve.
So that’s going to wrap it up for this special dish ika uni (squid and sea urchin) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
