Hi, I am Jane. Today, I will show you a way to make flounder in sweet & sour vegetable sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flounder in Sweet & Sour Vegetable Sauce Recipe
Flounder in Sweet & Sour Vegetable Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Flounder in Sweet & Sour Vegetable Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook flounder in sweet & sour vegetable sauce using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Flounder in Sweet & Sour Vegetable Sauce:
- Get 1 cut Flounder fish
- Prepare 1/8 Onion
- Get 1/4 Carrot
- Make ready 1 Green pepper
- Get 1 Katakuriko
- Take For the sweet vinegar sauce:
- Take 1 tbsp ●Sugar
- Prepare 1 tbsp ●Vinegar
- Prepare 1 tbsp ●Soy sauce
- Take 50 ml ●Water
- Prepare 1 tbsp Katakuriko slurry
Instructions to make Flounder in Sweet & Sour Vegetable Sauce:
- Mince the onions. Cut the green peppers in half vertically, remove the seeds, and julienne. Slice the carrot into strips.
- Mix in the water-dissolved katakuriko and stop the heat. Mix everything to create a creamy feel.
- Heat vegetable oil (not listed) in a frying pan and cook both sides of the flounder.
- Once the flounder has cooked through, transfer to a plate.
- Wash the frying pan, heat vegetable oil (not listed) again and add the vegetables from Step 1.
- Once the vegetables are more or less cooked, add the ● sweet vinegar sauce ingredients and mix.
- Mix in the water-dissolved starch and stop the heat. Mix everything to create a creamy feel.
- Pour the mixture from Step 7 over the flounder from Step 4 and it’s complete.
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