Hi, I’m Elise. Today, I will show you a way to make fulkopir roast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fulkopir roast Recipe
Fulkopir roast is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Fulkopir roast is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook fulkopir roast using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fulkopir roast:
- Prepare 2 medium size cauliflower
- Prepare 30 gm cashew paste
- Prepare 1 cup Milk
- Take 100 gm curd
- Prepare to taste Salt
- Prepare to taste Sugar
- Make ready Gorom mosala
- Get 2 bay leaf
- Make ready 3 green chilli paste
- Get Ginger garlic paste
- Take to taste White oil
- Take to taste Ghee
Steps to make Fulkopir roast:
- Boiled cauliflower first, then put white oil and ghee in the pan
- Heat the oil and put smashed garam masla in that oil, add bay leaf, put ginger garlic paste, green chilli paste, curd, cashew paste, stir 3 to 4 mint then add Kashmiri chilli powder and put milk in it stir some time like 10 mint
- Then add cauliflower in it, cook for 10 to 15 mint
- Add water if need then it is ready to serve.. enjoy with paratha or fried rice..
So that is going to wrap it up for this special dish fulkopir roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
