Simmered Flounder Made in a Frying Pan
Simmered Flounder Made in a Frying Pan

Hi, I’m Laura. Today, I will show you a way to prepare simmered flounder made in a frying pan recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Simmered Flounder Made in a Frying Pan Recipe

Simmered Flounder Made in a Frying Pan is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Simmered Flounder Made in a Frying Pan is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook simmered flounder made in a frying pan using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simmered Flounder Made in a Frying Pan:

  1. Take 4 Flounder fillets
  2. Get 1 clove plus Ginger
  3. Get 200 ml Water
  4. Prepare 100 ml
  5. Make ready 50 ml Mirin
  6. Prepare 50 ml Soy sauce
  7. Prepare 2 tbsp Sugar

Steps to make Simmered Flounder Made in a Frying Pan:

  1. Finely chop the ginger.
  2. Put the ginger, water, , mirin, soy sauce and sugar in a frying pan and bring to the boil.
  3. Add the flounder fillets and simmer.
  4. Turn them over, and they are done when the seasonings have soaked into the fish.

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