Hello, I am Jane. Today, I’m gonna show you how to make fettucine sausage alfredo spanish style recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
fettucine sausage Alfredo Spanish style Recipe
fettucine sausage Alfredo Spanish style is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. fettucine sausage Alfredo Spanish style is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fettucine sausage alfredo spanish style using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make fettucine sausage Alfredo Spanish style:
- Take 2 1/2 can alfredo sauce ragu brand
- Get 1 packages italian sweet sausage
- Get 1 packages spicy italian sausage
- Prepare 1 red pepper
- Get 4 box fettuccine
- Take 1 clove oregano
- Get 1 small white onion
- Take 1 medium green pepper
- Take 1 dash onion powder
- Prepare 1 dash garlic powder
- Prepare 1 corona
Steps to make fettucine sausage Alfredo Spanish style:
- boiled the fettuccine
- chop all veggies and sausages
- heat up Alfredo sauce and put the oregano, the garlic, the onion powder, and stir live until bioling and stir some more and put to the side until other ingredients are ready
- cook sausages with both peppers, and oregano and a little bit of garlic powder, live until you hear frieding sound put in the corona and stir then live until dry
- then all of the ingredients together and mix them all
- then just serve
So that is going to wrap this up for this distinctive dish fettucine sausage alfredo spanish style recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
