Hello, I am Kate. Today, I’m gonna show you how to prepare chicken alfredo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Alfredo Recipe
Chicken Alfredo is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Alfredo is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken alfredo using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Alfredo:
- Take Alfredo Sauce
- Make ready 1 stick butter
- Prepare 2 cups grated Parmesan cheese
- Take 1 cup heavy whipping cream
- Make ready Chicken
- Prepare 2 pound chicken breast boneless and skinless
- Prepare 24 ounces Brussel sprouts
- Take 1/2 pound carrots
- Get To taste salt
- Get 3 tablespoons peanut oil
- Make ready 1/2 teaspoon ground white pepper
- Make ready 1 teaspoon granulated garlic powder
- Take 1/4 cup parsley flakes
- Take 1 tablespoon chopped chives
- Get 3 tablespoons grated Parmesan cheese for top
Instructions to make Chicken Alfredo:
- Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy.
- Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
- When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
- Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!
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