Hello, I’m Joana. Today, we’re going to prepare open fire polenta recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Open fire polenta Recipe
Open fire polenta is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Open fire polenta is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook open fire polenta using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Open fire polenta:
- Make ready 2 cups polenta
- Get 1 cast iron pot
- Get 3 cups milk
- Prepare 1 cup water
- Take To taste salt
- Take 1 fire pit/ braai
Steps to make Open fire polenta:
- Light the pit. If you’re using wood, it will look like this.
- Wait until the wood has started burning low like this. It’s still very hoy so make sure you use all the water
- In the cast iron pot add milk, water, salt and polenta and stir until all mixed in
- Cover but keep on stirring consistently. The fire can’t be controlled like a stove so you need to check on it as often as possible. Add more water while tasting if it’s cooked
- When it reaches this consistency, it is ready to be removed. Please use protective clothing because the pot will be extremely hot. Serve when ready while it’s hot.
So that is going to wrap this up with this exceptional dish open fire polenta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
