Hi, I am Laura. Today, I will show you a way to make eggplants stir-fry recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplants Stir-Fry Recipe
Eggplants Stir-Fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Eggplants Stir-Fry is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggplants stir-fry using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggplants Stir-Fry:
- Make ready 2 eggplants, washed and pat dry, slice into 1 bout 1/2 cm
- Take 1 egg
- Take 5 tbsp flour
- Take 2 tbsp water
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp garlic powder
- Get Oil for frying
- Make ready 3 garlic
- Get 3 shallots
- Make ready 1 tomato
- Make ready 2 green chili
- Make ready Juice from 1/2 lime
- Get 1/2 tsp salt
- Take pinch sugar
Steps to make Eggplants Stir-Fry:
- Store sliced eggplants in water while preparing other ingredients. Remove the water and pat dry before adding to the batter.
- Make the batter: combine egg, flour, water, garlic powder, salt and stir. The batter should be a bit thick.
- Heat oil in a pan. Dip the sliced eggplants into batter and fry, flipping after a couple of minutes. After frying, set the eggplants aside.
- Use a food processor or chopper to blend garlic, shallot, tomato, chili, and lime juice.
- Heat about 1 tbsp oil in a pan (I used leftover from frying the eggplants).
- Pour step #4 to the pan, stir occasionally for 3 to 5 minutes in low heat.
- Add the eggplants and stir until all pieces are coated.
So that’s going to wrap it up with this distinctive dish eggplants stir-fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
