Hi, I’m Jane. Today, I’m gonna show you how to make sweet potato fritters w/ butter dipping sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Fritters w/ Butter Dipping Sauce Recipe
Sweet Potato Fritters w/ Butter Dipping Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sweet Potato Fritters w/ Butter Dipping Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sweet potato fritters w/ butter dipping sauce using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Fritters w/ Butter Dipping Sauce:
- Get Fritter
- Take 1 cup Sweet Potato - mashed
- Prepare 1 large Egg
- Make ready 1/2 cup Brown Sugar
- Prepare 1 tsp Vanilla
- Get 1 tsp Baking Powder
- Prepare 1/2 tsp Pumpkin Pie Spice
- Take 1/2 tsp Salt
- Take 3/4 cup AP Flour
- Take 1 Oil For Frying
- Prepare 1/4 cup Powdered Sugar
- Prepare Butter Sauce
- Get 4 tbsp Butter
- Prepare 1/2 cup Sugar
- Make ready 1/2 tsp Vanilla
- Prepare 1/4 cup Half and Half
Steps to make Sweet Potato Fritters w/ Butter Dipping Sauce:
- Prepare butter sauce. In a small pot, melt butter over med-high heat, add sugar and stir for 3 minutes. Add vanilla and half and half. Stirring constantly, cook for another 3 minutes. Remove from heat and set aside.
- Mix together the first 7 ingredients. When well blended, stir in flour.
- Drop by scant tablespoon full in hot oil. Flipping fritters once or twice, cook until golden dark brown. Drain on paper towels.
- Arrange on a platter, sprinkle with powdered sugar. Serve with butter dipping sauce.
- Makes 20 to 24 fritters.
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