Hello, I am Kate. Today, I’m gonna show you how to make crispy porcini mushroom polenta fries recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy porcini mushroom polenta fries Recipe
Crispy porcini mushroom polenta fries is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Crispy porcini mushroom polenta fries is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have crispy porcini mushroom polenta fries using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy porcini mushroom polenta fries:
- Get 200 g quick cook polenta (plus extra to coat)
- Get 750 ml boiling water
- Get 1 tsp salt
- Make ready 3 heaped tsp porcini mushroom paste
- Prepare Olive oil
- Make ready 50 g finely grated Parmesan
Instructions to make Crispy porcini mushroom polenta fries:
- Boil a kettle. Measure the polenta. Then add the polenta to a pot with the boiling water and a tsp salt. Simmer for 8 minutes, stirring continuously.
- Just before the end, add in the mushroom paste and 40g Parmesan and whip.
1. Oil a baking tray and add the polenta mix. Set aside to cool. - Preheat the oven to 200 degrees c. Then chop the polenta into fries. Roll in a little more oil and coat with uncooked polenta.
- Place in the oven for approx 20 - 30 minutes until golden, turning half way through.
- Once cooked, place on a board, grate the remaining 10g Parmesan over the top and enjoy
1. Oil a baking tray and add the polenta mix. Set aside to cool.So that is going to wrap this up with this distinctive dish crispy porcini mushroom polenta fries recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
