Hi, I am Clara. Today, we’re going to make skunks easy shrimp fettuccine alfredo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
skunks easy shrimp fettuccine Alfredo Recipe
skunks easy shrimp fettuccine Alfredo is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. skunks easy shrimp fettuccine Alfredo is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have skunks easy shrimp fettuccine alfredo using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make skunks easy shrimp fettuccine Alfredo:
- Take 2 lb shrimp tail off deviened
- Take 2 jars of Alfredo sauce fifteen ounces each Bertolli brand
- Take 1 lb fettuccine pasta
- Prepare 2 tsp parsley flakes
- Get 4 tsp salt
- Prepare 2 tsp granulated garlic powder
- Get 1 stick butter
- Make ready 1 cup panko breadcrumbs
- Get 2 tsp butter
Instructions to make skunks easy shrimp fettuccine Alfredo:
- boil pasta per instructions on box
- after the pasta is cooked add a teaspoon of butter salt and parsley to pasta to let stick
- add 1 teaspoonful of garlic 2 teaspoon of butter , breadcrumbs heat and brown the crumbs heat them till browned
- add three tablespoons of butter to a pan add garlic and shrimp 1 teaspoon of salt cook if a lot of liquid is present drain cook till heated thru add sauce and mix then add pasta mix rhen add breadcrumbs serve hot
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