Hello, I’m Joana. Today, I’m gonna show you how to prepare sweet potato biscuits recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Biscuits Recipe
Sweet Potato Biscuits is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Sweet Potato Biscuits is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook sweet potato biscuits using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Biscuits:
- Make ready 1/2 cup sweet potato, cooked and mashed
- Make ready 1 1/2 cup flour
- Take 2 tsp baking powder
- Get 1/2 tsp baking soda
- Get 1/2 tsp salt
- Prepare 1/2 tbsp sugar
- Make ready 6 tbsp cold butter, cut in pieces
- Take 1/2 cup milk
Instructions to make Sweet Potato Biscuits:
- Pre- heat oven to 425
- Combine dry ingredients in bowl
- Cut butter into dry ingredients using a pastry cutter or two knifes until mixture resembles coarse cbs
- Make a well in the center of the dry ingredients. Add milk and mashed sweet potato all at once. Mix together until stiff dough forms. Add a little more milk if necessary. I used a large spoon and my hands to mix it!
- Drop by 1/4 c. onto non stick baking sheet. Makes 10-12
- Bake 10 to 12 min
So that’s going to wrap this up with this distinctive dish sweet potato biscuits recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
