Desi mix sabzi
Desi mix sabzi

Hi, I am Joana. Today, I will show you a way to prepare desi mix sabzi recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Desi mix sabzi Recipe

Desi mix sabzi is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Desi mix sabzi is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have desi mix sabzi using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Desi mix sabzi:

  1. Take 2 onion
  2. Take 3 potatoes
  3. Make ready 1 tomato
  4. Make ready 1 capsicum
  5. Take 1 bitter ground
  6. Make ready 1/4 cabbage
  7. Get 2 carrot
  8. Make ready 1/2 cup peas
  9. Get to taste Salt
  10. Prepare 1 tsp red chilli powder
  11. Get 1 trap coriander powder
  12. Make ready 1 tbsp vegetable masala
  13. Make ready 1 tbsp tomato puree
  14. Get 1/2 tsp mustard seeds
  15. Take 1/2 tsp turmeric powder

Steps to make Desi mix sabzi:

  1. In a pan heat oil..
  2. Add 1 onion slice and mustard seeds..
  3. When soft add potatoes..
  4. Fry for a min..
  5. Then add tomatoes..
  6. When soft add butter ground..
  7. Then salt, red chilli, coriander and turmeric powder..
  8. Mix and cook on low flame till soft..
  9. Now add carrot and peas.
  10. Mix then add veggies masala and tomato puree..
  11. Cook till all tender well.
  12. Now add remaining onion cube, capsicum and cabbage..
  13. Give a quick mix and put on dum for 10 min..
  14. Serve with chappati..

So that’s going to wrap this up with this exceptional dish desi mix sabzi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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