Hello, I’m Laura. Today, I will show you a way to make mike’s 5 minute garlic chicken ravioli alfredo recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s 5 Minute Garlic Chicken Ravioli Alfredo Recipe
Mike’s 5 Minute Garlic Chicken Ravioli Alfredo is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mike’s 5 Minute Garlic Chicken Ravioli Alfredo is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mike’s 5 minute garlic chicken ravioli alfredo using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike’s 5 Minute Garlic Chicken Ravioli Alfredo:
- Prepare ● For The Garlic Chicken Raviolis & Alfredo Sauce
- Prepare 10 oz RANA Bertolli Or COSTCO Chicken & Roasted Garlic Raviolis
- Get 1 (15 oz) Jar Original Bertolli Alfredo
- Get 1/2 Cup Fine Shredded Rotisserie Chicken
- Prepare 1/3 Cup Shredded Parmesan Cheese
- Make ready 1/3 Cup Fresh Green Onions [rough chopped]
- Make ready 1 tsp Granulated Garlic Powder
- Prepare to taste Fresh Ground Black Pepper Black Pepper
- Get ● For The Sides [as needed]
- Prepare Fresh Garlic Bread
- Get Fresh Garden Salad
- Make ready ● For The Kitchen Equipment
- Get 1 Disposable Pan
- Get Tin Foil
Instructions to make Mike’s 5 Minute Garlic Chicken Ravioli Alfredo:
- Here’s all you’ll need.
- Lay out your raviolis in a disposable pan for easy clean up, Sprinkle with green onions, granulated garlic, shredded chicken and parmesan cheese to taste.
- Pour on your Alfredo sauce and fresh ground black pepper. Add a dash of half & half if you feel the sauce is too thick. Mix well.
- Seal tightly and bake at 350° for 25 to 30 minutes. Just set it and forget it!
- Serve with a chilled festive side salad.
- Also, serve with crispy garlic bread. Enjoy!
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