Hi, I am Laura. Today, we’re going to make honey chilli gobhi/ cauliflower recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Honey chilli Gobhi/ cauliflower Recipe
Honey chilli Gobhi/ cauliflower is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Honey chilli Gobhi/ cauliflower is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have honey chilli gobhi/ cauliflower using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey chilli Gobhi/ cauliflower:
- Make ready 400 g Gobhi floret in small size
- Make ready As required Oil for deep frying
- Take For Batter:
- Take 1 cup corn flour
- Take 1/2 cup maida/all-purpose flour
- Prepare As required Salt
- Make ready 1 tsp ginger garlic paste
- Get 1 tsp soya sauce
- Get As required Water
- Take For honey chilli sauce sauce:
- Get 4 cloves garlic chopped
- Take 1&1/2 tsp soya sauce
- Get 1 tsp vinegar
- Get 1 tsp lemon juice
- Make ready 1 tsp red chilli sauce
- Get 1 tsp green chilli sauce
- Take 3 tsp honey
- Prepare 1 tsp roasted sesame seeds
- Make ready 2 green chillies chopped
- Take 1 tsp tomato ketchup
- Make ready 1/2 tsp pepper powder optional
- Get 1 tsp oil
- Prepare For garnising:
- Make ready As required Spring onion
Instructions to make Honey chilli Gobhi/ cauliflower:
- First clean up gobhi with warm salted water.
- Make a thick batter with batter ingredients and dip the florets one by one and deep fry all. Remove excess oil by paper towel.
- Now make a sauce just heat oil, add garlic then add one by one all sauce and other ingredients, atlast honey and lemon juice and mix properly. Don’t fry garlic much just put into hot oil then add all sauces.
- Now mix Gobhi with sauce on flame. Mix for 1-2 mins. Take out from flame.
- Served it hot after garnising with spring onions.
So that’s going to wrap this up for this distinctive dish honey chilli gobhi/ cauliflower recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
