Hi, I am Clara. Today, I’m gonna show you how to prepare corn grits for english muffins recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Corn Grits for English Muffins Recipe
Corn Grits for English Muffins is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Corn Grits for English Muffins is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have corn grits for english muffins using 1 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Corn Grits for English Muffins:
- Get 5 pieces Tongari Corn (light salt flavor)
Instructions to make Corn Grits for English Muffins:
- Put the Tongari Corn in a plastic bag and use a rolling pin to smash them. Once broken into small pieces, roll the pin over the top to crush into a powder to finish.
- Tongari Corn is made from corn grits! So, I thought that if I ground and powdered it, it would turn back into corn grits.
So that is going to wrap this up with this exceptional dish corn grits for english muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
