Hi, I am Kate. Today, we’re going to prepare caramelized apple and sweet potato pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramelized Apple and Sweet Potato Pie Recipe
Caramelized Apple and Sweet Potato Pie is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Caramelized Apple and Sweet Potato Pie is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have caramelized apple and sweet potato pie using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Caramelized Apple and Sweet Potato Pie:
- Take 2 sheets Frozen puff pastry
- Get Caramelized apple part
- Get 1 Apple
- Take 3 tbsp Sugar
- Take 1 tbsp water
- Take 2 tsp Heavy cream (or milk)
- Prepare Sweet potato part
- Make ready 300 grams Sweet potato
- Get 3 tbsp Heavy cream (or milk)
- Make ready 1 Egg yolk
- Make ready 20 grams Sugar
- Make ready 1 dash Vanilla extract
- Prepare 1 dash Cinnamon
Instructions to make Caramelized Apple and Sweet Potato Pie:
- Slice the apple into about 5 mm thickness.
- Put water and sugar in a frying pan and simmer until it turns brown.
- Add apple and heavy cream and simmer. Then take it out of the pan and keep it on a plate.
- Put roasted sweet potato (or steamed sweet potato) in a bowl and mash. Then add sugar, heavy cream, egg yolk, vanilla essence, cinnamon and mix.
- Roll out a frozen puff pastry and line it in the tart pan. (Line both frozen puff pastry).
- Fill with baking stones and bake in a 180℃ preheated oven for 18 minutes.
- Take out the baking stones and blind bake in 180℃ oven for 3 minutes without filling.
- Put the sweet potato paste from Step 4 in the baked puff pastry.
- Line the caramelized apple one at a time from the outside and make a flower shape.
- Bake in a 180℃ oven for 20 to 25 minutes and then it is ready.
- It looks like this when it is ready.
- If you bake the remaining puff pastry together with the pie, it will become a small snack.
- After baking the remaining puff pastry, sprinkle some sugar and enjoy it.
So that is going to wrap it up for this special dish caramelized apple and sweet potato pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
