Hi, I am Clara. Today, we’re going to prepare vegetarian desi burger recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian Desi Burger Recipe
Vegetarian Desi Burger is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Vegetarian Desi Burger is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have vegetarian desi burger using 25 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Desi Burger:
- Make ready 3 Burger Buns
- Prepare 3 cheese slices
- Get For Burger Pattice-
- Get 1 boiled potato
- Take 1 diced carrot
- Make ready 1 cup mixed diced yellow, green, red capsicums
- Prepare 1/2 cup boiled peas
- Get 2 tbsp cornflour
- Make ready 3 tbsp bread cbs
- Make ready 1 tsp red chilli powder
- Take 1 tsp chaat masala
- Get to taste Salt
- Get For cornflour mixture-
- Get 2 tbsp cornflour
- Prepare 1 tbsp maida
- Get As required Water
- Get For sauce mixture-
- Make ready 4 tbsp mayonnaise
- Make ready 2 tbsp red chilli sauce
- Take 1 cup chopped onion
- Get 1 cup chopped cabbage
- Prepare For salad
- Make ready 1 sliced tomato
- Prepare 1 sliced cucumber
- Get 1 tbsp sliced jalapeños
Instructions to make Vegetarian Desi Burger:
- Ingredients for Burger - Burger Buns, sliced tomato and cucumber.
- For making Pattice - Mix Diced carrots, Boiled potato, Diced capsicum, boiled peas, chopped coriander, bread cbs, cornflour for binding. Add salt, red chilli powder and chaat masala.
- Now make round palm size pattice and keep aside. Prepare cornflour mixture(Mix 2tbsp cornflour, 1tbsp maida and 50mlwater in a bowl- thick consistency)
- Preparation of sauce. Take 4tbsp of mayonnaise and 2tbsp of red chilli ketchup and mix well. Now add cabbage and onion to this sauce and mix well.
- Take the burger buns coat it with butter and toast the inner side of top bun and bottom side of lower bun on a tawa.
- Now dip the burger pattice in cornflour mixture, coat it in bread cbs and deep fry it.
- As soon as pattice is fried immediately put a cheese slice on it. It will stick and start melting. Now take the bottom burger bun add tomato ketchup and spread evenly. Now layer it with cucumber slices.
- Now add burger pattice, 1 spoon of cabbage, onion dipped in sauce mixture, layer it with sliced tomato and jalapeños.
- Cover the burger with top burger bun and close it. You can also insert a toothpick in middle to support it’sstructure. Microwave the burgers at 600°c for 2 minutes. To get warm, crunchy burgers. Serve hot with French fries.
So that’s going to wrap this up with this exceptional dish vegetarian desi burger recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
