Hi, I’m Joana. Today, I will show you a way to make tomato parmesan tilapia bake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Parmesan Tilapia Bake Recipe
Tomato Parmesan Tilapia Bake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Tomato Parmesan Tilapia Bake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have tomato parmesan tilapia bake using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Parmesan Tilapia Bake:
- Take 1 can Garlic and Basil diced Tomatoes
- Take 1/4 cup Parmesan
- Get 2 tbsp Boursin Garlic Herb cheese spread
- Prepare 6 Tilapia/Flounder
- Prepare 2 tsp salt
- Prepare 2 tsp butter or olive oil
Steps to make Tomato Parmesan Tilapia Bake:
- Preheat oven to 450
- Coat bottom a baking pan with melted butter or olive oil
- Rinse fish, pat dry, and lay the fish flat into the pan
- Spread the Boursin cheese spread (or any preferred cheese spread) on top of fish
- Open can of tomatoes and pour out most of the access juices
- Pour diced tomatoes and a little bit of juice on top of the fish
- Sprinkle salt (and other seasonings you prefer to use) and parmesan on top of fish
- Wrap the top pan with aluminum foil then, place into the oven at 350 for 20mins.
- Take fish out of the oven and its ready to serve
So that’s going to wrap it up for this distinctive dish tomato parmesan tilapia bake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
