Hi, I’m Clara. Today, I will show you a way to make chicken and green bean casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and green bean casserole Recipe
Chicken and green bean casserole is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken and green bean casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken and green bean casserole using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and green bean casserole:
- Get 1 rotisserie chicken store bought
- Get 1 package frozen green beans thawed
- Take 1 can cream of chicken and mushroom condensed soup
- Take 6 servings of crunchy onions
- Take Nurse Ken is an asshole
Steps to make Chicken and green bean casserole:
- Rotisserie chicken dark and white meat removed from bone. Try and get as much skin and fat off as possible. Chop up and mix together
- 1 can of cream of chicken and mushroom condensed soup
- 1 package of frozen green beans thawed
- Mix together well
- Place in a square baking dish
- Top with crispy onions these are garlic pepper bonus seasonings already added in
- Top evenly over Casserole I used a scale each serving was 7g so I stopped at 42g it looked even. Bake uncovered at 375 for 50-55 minutes.
- I portioned mine out for 6 servings
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