Hello, I’m Marie. Today, I will show you a way to prepare stir fry chicken and fermented red bean paste recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stir fry chicken and fermented red bean paste Recipe
Stir fry chicken and fermented red bean paste is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Stir fry chicken and fermented red bean paste is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have stir fry chicken and fermented red bean paste using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry chicken and fermented red bean paste:
- Get chicken
- Prepare minced ginger
- Make ready spring onion
- Get onion
- Make ready sugar
- Prepare fermented red bean paste
- Take sesame oil
- Take chicken marinade
- Take ginger juice
- Make ready
- Prepare pepper
- Take little bit oil
- Get cornstarch
- Get salt
Instructions to make Stir fry chicken and fermented red bean paste:
- Prepared the igredients like this and marinades chicken without bones
- Stir fry chicken until brown and put aside
- Stir fry onion, minced ginger and fermented red bean paste add sugar and little bit water
- Add chicken and spring onion, stir fry for a moment and turn off the fire
- Add sesame oil and mix well
So that’s going to wrap this up with this special dish stir fry chicken and fermented red bean paste recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
