Hi, I am Marie. Today, I will show you a way to prepare easy ghee rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Ghee rice Recipe
Easy Ghee rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Ghee rice is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook easy ghee rice using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Ghee rice:
- Make ready 2 cups rice (basmati or ambemohar rice)
- Get 2-3 tbspn oil
- Prepare 1 tbspn ghee (clarified butter)
- Get 3-4 cups water
- Prepare 3 tbspn fried onions (optional)
- Make ready Cashews and raisins (optional)
- Prepare 4-5 cloves
- Take 1-2 cinnamon pieces
- Take 3-4 cardamom
- Take 2 bay leaf
- Take to taste Salt
Instructions to make Easy Ghee rice:
- First wash and drain rice.. keep aside.. now take a vessel pour oil and ghee to it..let boil and fry onions(optional) and keep aside.. Add cloves, cardamom, cinnamon and bay leaf..as per the measures mentioned..
- Add close to 4 cups water (reduce water if rice is not drained completely)..let boil..
- Now add drained rice to it.. Add salt to taste.. stir and let it cook..
- Once Ghee rice is cooked Garnish with fried onions, cashews and raisins (optional)..
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