Hello, I am Clara. Today, I’m gonna show you how to make cavatelli with tomato - basil sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cavatelli with tomato - basil sauce Recipe
Cavatelli with tomato - basil sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cavatelli with tomato - basil sauce is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cavatelli with tomato - basil sauce using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cavatelli with tomato - basil sauce:
- Take 250 grams cavatelli
- Take 350 ml tomato puree
- Get 30 grams fresh basil
- Make ready 3 tbsp ginger root
- Take 1 pinch salt
- Take 1 cup parmesan
Instructions to make Cavatelli with tomato - basil sauce:
- Boil water and add the cavatelli for 15 min.
- Put the tomato puree and ginger root in hot pan.
- In 5 min add the basil , pinch of salt and boil for 5 more min.
- Add the cavatelli for 2 min with the sauce and then put the cavatelli in plates.
- Sprinkle with parmesan and serve .
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