Roasted Cauliflower Pasta
Roasted Cauliflower Pasta

Hi, I’m Kate. Today, I’m gonna show you how to make roasted cauliflower pasta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Roasted Cauliflower Pasta Recipe

Roasted Cauliflower Pasta is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Roasted Cauliflower Pasta is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook roasted cauliflower pasta using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Cauliflower Pasta:

  1. Get Cauliflower
  2. Get 1 head cauliflower, washed and trimmed into florets
  3. Make ready 3 medium shallots, cut into wedges
  4. Make ready 3 tbsp olive oil
  5. Get 1 tsp crushed rosemary
  6. Prepare 1 jar ( 5 3/4 oz) spanish olives, cut in half
  7. Prepare 1/2 tsp crushed red pepper
  8. Make ready Pasta
  9. Get 12 oz penne pasta
  10. Prepare 1/2 cup chicken stock
  11. Prepare 1/2 tsp salt & pepper
  12. Take Topping
  13. Take 2 tsp fresh parsley, chopped
  14. Take 3 tbsp grated romano cheese

Steps to make Roasted Cauliflower Pasta:

  1. Preheat oven to 450º.
  2. Combine cauliflower, shallots, rosemary and olive oil in a bowl and toss to coat well.
  3. Spread cauliflower mixture on a foil lined baking sheet in an even layer. Bake for 10 minutes.
  4. After 10 minutes, add spanish olives and crushed red pepper. Toss to coat well. Continue baking for another 20-25 minutes until cauliflower is tender and veggies are browned.
  5. Meanwhile, cook pasta in boiling water about 7 minutes until almost tender.
  6. Drain pasta and return to pan over medium heat adding 1/2 cup chicken stock. Add cauliflower mixture and toss well. Cook another 2-3 minutes until pasta is al dente, stirring occasionally.
  7. Remove from heat and add fresh chopped parsley and grated romano cheese to enjoy this hearty and healthy dish!

So that is going to wrap it up with this distinctive dish roasted cauliflower pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Roasted Cauliflower Pasta Recipe