Pineapple Sweet Potatoes
Pineapple Sweet Potatoes

Hello, I’m Jane. Today, we’re going to make pineapple sweet potatoes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pineapple Sweet Potatoes Recipe

Pineapple Sweet Potatoes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pineapple Sweet Potatoes is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pineapple sweet potatoes using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pineapple Sweet Potatoes:

  1. Take 1 lb Sweet potatoes, unpeeled
  2. Prepare 1/2 cup Pineapple juice
  3. Make ready 2 tbsp Butter
  4. Prepare 1 cup Drained crushed pineapple (In juice)
  5. Get pinch Cinnamon
  6. Get pinch Ground nutmeg
  7. Make ready pinch Ground allspice
  8. Take Optional topping: 1 tbsp molasses or 2T Brown sugar
  9. Get Optional topping: Oatmeal
  10. Prepare 1/2 c brown sugar, rolled oats (not quick), chopped pecans
  11. Prepare 1/4 c flour
  12. Get 1/4 tsp cinnamon, nutmeg, allspice
  13. Make ready 3 tbsp melted butter

Steps to make Pineapple Sweet Potatoes:

  1. Boil sweet potatoes until tender, about 30 minutes.
  2. Preheat oven to 425°F.
  3. Grease 1 quart casserole dish.
  4. In a large mixing bowl, mashed sweet potatoes.
  5. Add pineapple juice and butter, beat until fluffy.
  6. Stir in pineapple, cinnamon, nutmeg, and allspice.
  7. Optional topping: Drizzle molasses/sprinkle brown sugar and dot with butter.
  8. Oatmeal topping: Combine dry ingredients, add melted butter, spread
  9. Bake, uncovered, for 15 minutes, or until thoroughly heated.

So that is going to wrap it up for this exceptional dish pineapple sweet potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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