Hello, I’m Elise. Today, I will show you a way to make chickpeas fry recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpeas fry Recipe
Chickpeas fry is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chickpeas fry is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chickpeas fry using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpeas fry:
- Make ready 150 gm boiled brown chickpeas
- Prepare 1/2 chili powder
- Take 1/2 tsp cumin seeds
- Prepare 1 tsp oil
- Make ready 1/2 tsp coriander powder
- Take leaves Chopped coriander
Instructions to make Chickpeas fry:
- Heat oil in a pan put cumin seeds, add salt, chili, coriander powder
- Add brown chickpeas, Stir, mix well until heated thoroughly and add coriander leaves
- And serve with puri and halwa
So that is going to wrap it up with this distinctive dish chickpeas fry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
