Hello, I am Elise. Today, we’re going to prepare stuffed crust barbecue chicken pizza (easy) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Crust Barbecue Chicken Pizza (EASY) Recipe
Stuffed Crust Barbecue Chicken Pizza (EASY) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Stuffed Crust Barbecue Chicken Pizza (EASY) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have stuffed crust barbecue chicken pizza (easy) using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed Crust Barbecue Chicken Pizza (EASY):
- Prepare Refrigerated pizza crust (your favorite brand)
- Take 6-8 pieces string cheese
- Get Sweet Baby Ray’s original BBQ sauce
- Prepare Shredded rotisserie chicken (approx. 1 cup)
- Make ready 1/2 cup shredded mozzarella cheese
Instructions to make Stuffed Crust Barbecue Chicken Pizza (EASY):
- Preheat oven per the instructions on your pizza crust. (Usually about 425°F)
- Unroll the crust onto a baking sheet. Place the pieces of string cheese around the edges of the crust. You may have to cut some in half to make them fit. (It doesn’t have to be perfect)
- Roll the string cheese so that it’s all cozy inside the crust. Just up and over the cheese. Seal the edges to prevent cheese leakage.
- Spread some BBQ sauce onto the bottom of the crust, follow with chicken, then a little more sauce (I mix the sauce in with the chicken a bit). Top everything with shredded mozzarella.
- Bake for about 15-20 mins. And yer done!!
So that’s going to wrap this up for this special dish stuffed crust barbecue chicken pizza (easy) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
