Hello, I am Elise. Today, we’re going to make indian style corn mutter penne pasta with salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Indian style corn mutter Penne pasta with salad Recipe
Indian style corn mutter Penne pasta with salad is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Indian style corn mutter Penne pasta with salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have indian style corn mutter penne pasta with salad using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Indian style corn mutter Penne pasta with salad:
- Get 1 cup Du penne
- Get 1/4 cup boiled mutter
- Prepare 2-3 tbsp Butter
- Make ready 1/4 cup boiled sweet corn
- Prepare 1/2 cups pasta sauce
- Get 1 TSP pavbhaji masala
- Take Salt
- Get 1/2 tsp Black pepper
- Get 1/2 tsp Oregano
- Make ready 1-2 tsp Tomato ketchup
- Make ready 1/2 tsp Chilli flakes
- Get 1/2 cup Purple cabbage grated
- Make ready 1/2 cup Green cabbage grated
- Prepare 1/2 cup Carrot grated
- Take Lettuce for salad
- Make ready Lemon juice
Instructions to make Indian style corn mutter Penne pasta with salad:
- Boil penne with oil. Drain water and allow to cool.
- In a pan add butter, when melts add in some boiled mutter and sweet corn and mix well. Add salt, black pepper, chilli flakes, oregano, pav bhaji masala and mix well. Add pasta sauce and tomato ketchup and mix well. Add boiled penne and mix well.
- Pasta is ready. Serve with shredded mix cabbage and carrots with salt and lemon and some salted lime lettuce.
So that is going to wrap it up for this special dish indian style corn mutter penne pasta with salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
