Hello, I am Jane. Today, we’re going to prepare roasted veggies medley recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Veggies Medley Recipe
Roasted Veggies Medley is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Roasted Veggies Medley is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook roasted veggies medley using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Veggies Medley:
- Prepare 4 C broccoli florets
- Prepare 4 C cauliflower
- Take 3 C baby carrots
- Take I C butter
- Take 2 T minced or powdered garlic
- Take 2 T salt
- Get 2 T pepper
- Take 2 T parsley flakes
Steps to make Roasted Veggies Medley:
- Preheat oven to 400 or 425 degrees
- Melt butter and spices and pour over the veggies.
- Wash and place veggies in a 9x 13 pan lined with foil
- Cover with extra foil and cook until done about 1 or 1 1 /2 hours.
So that is going to wrap it up with this distinctive dish roasted veggies medley recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
