Hi, I’m Clara. Today, we’re going to make roasted cauliflower mash recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Cauliflower Mash Recipe
Roasted Cauliflower Mash is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Roasted Cauliflower Mash is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have roasted cauliflower mash using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Cauliflower Mash:
- Get 1 bag Frozen Cauliflower
- Get 2 clove Garlic
- Take 2 sprays Olive oil spray
- Make ready 1 tbsp Butter
- Take 1/2 cup Nonfat Greek yogurt
- Take 1 To taste Salt & Pepper
- Get 1 tsp Horseradish
Instructions to make Roasted Cauliflower Mash:
- Set oven to 375°F - Put cauliflower and garlic on a banking pan and spray with olive oil spray add salt and pepper to taste. Cook for 30 minutes.
- Place cauliflower and garlic in food processor with butter, yogurt and horseradish and process until smooth.
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