Hi, I’m Jane. Today, I will show you a way to make stir -fry tofu and fish cake with oyster sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stir -Fry Tofu and Fish Cake with Oyster Sauce Recipe
Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Get Tofu
- Get 1 Green pepper
- Make ready 1 Onion
- Prepare Fish cake
- Take 2 table spoon Oyster sauce
- Prepare 3 cloves Garlic
- Make ready 5 Shallot
- Take To taste Chicken powder
- Take Cooking oil
- Take To taste Pepper
- Prepare 2 tea spoon Cornstrach
- Prepare 50 ml Water
- Get To taste sugar
Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Cut tofu and fish cake then fry until golden brown
- Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
- In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
- Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
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