Hi, I am Joana. Today, I will show you a way to prepare once baked sweet & white potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Once baked sweet & white potatoes Recipe
Once baked sweet & white potatoes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Once baked sweet & white potatoes is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook once baked sweet & white potatoes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Once baked sweet & white potatoes:
- Get 2 large white potatoes
- Get 2 medium sweet potatoes
- Prepare 1 1/4 packages cream cheese
- Prepare 4 tbsp butter
- Prepare 1 salt
- Prepare 1 black pepper
- Prepare 1 brown sugar to taste
- Take 2 dash cayenne pepper
- Take 2 dash garlic powder
Steps to make Once baked sweet & white potatoes:
- Prick the potatoes with a knife microwave for 6 mins on high
- Flip potatoes, microwave for another 6 mins
- Cut in half diagonally and scoop out insides carefully. Don’t break skins ( I used a small ice cream scoop)
- Dump insides into separate bowl and add all seasonings cream cheese and butter mash to combine
- Place potato skins on lined cookie sheet
- Spoon or pipe filling back into skins.
- Bake 375° for 20-25 mins or until tops just begin to brown
- **Optional sprinkle plain panko on top before baking
So that is going to wrap it up with this special dish once baked sweet & white potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.