Hello, I’m Kate. Today, we’re going to make carrot and green bean stir fry *vegan recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot and Green Bean stir Fry *Vegan Recipe
Carrot and Green Bean stir Fry *Vegan is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Carrot and Green Bean stir Fry *Vegan is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook carrot and green bean stir fry *vegan using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot and Green Bean stir Fry *Vegan:
- Prepare 5 fresh carrots
- Take 1/2 kg fresh green bean
- Take 1 red onion or 10 shallots
- Get 5 garlic cloves
- Make ready 2 bayleaves
- Take 2 cm galangal
- Take 1 red long chili (optional)
- Get 1 tomato
- Get 1 tsp salt
- Get 1/2 tsp sugar
- Prepare 1/2 tsp pepper
- Get 2 tbsp cooking oil
- Take 1 cup water
Instructions to make Carrot and Green Bean stir Fry *Vegan:
- Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside.
- Pre-heat a sauce pan, pour cooking oil, put chopped onion and garlics in when the oil heates up, stir until the aroma comes out.
- Add bay leaves and galangal, stir it well for a minute, add chopped tomato and chili, stir it well.
- Put carrots and green beans in, pour some water, stir it well.
- Cover it and lower the fire, cook until the veggies soften.
- Enjoy it with rice or bread.
So that’s going to wrap it up for this distinctive dish carrot and green bean stir fry *vegan recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!