Hello, I am Elise. Today, I will show you a way to make penne arrabiata recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Penne arrabiata Recipe
Penne arrabiata is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Penne arrabiata is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have penne arrabiata using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Penne arrabiata:
- Make ready olive oil
- Make ready onion chopped
- Get medium hot chillies, finely chopped
- Prepare garlic
- Get lardons
- Get tomato puree
- Prepare to taste salt
- Make ready penne(maccoroni)400g
- Take leaves basil
- Get persley to garnish
Instructions to make Penne arrabiata:
- Gently heat olive oil in a frying pan. Add onion, chilli and garlic and fry while stirring for one minute add lardons and cook until golden.
- Add the tomato puree to the frying pan and simmer for 10-15 minutes, until the sauce has thickened a little. Season with salty taste.
- While the sauce is cooking, cook the pasta(macoroni)in large sauce pan of boiling,salted water until cooked. Drain the water and drizzle with oil.
- Add the basil to the sauce. Mix in the drained pasta.
- Garnish with persley and serve while hot.
So that is going to wrap it up with this special dish penne arrabiata recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
