Hello, I’m Joana. Today, I will show you a way to prepare spinach noodle stir fry *vegetarian recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach Noodle Stir Fry *Vegetarian Recipe
Spinach Noodle Stir Fry *Vegetarian is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Spinach Noodle Stir Fry *Vegetarian is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Take 300 gr fresh spinach noodle
- Prepare 1/2 red onion
- Make ready 3 garlic cloves
- Get 2 carrots
- Take 100 gr cabbage
- Take 1 bunch bokcoy
- Get 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Get 1 tbsp cooking oil
- Make ready 100 gr button mushroom
Instructions to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
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