Hi, I’m Joana. Today, I’m gonna show you how to prepare green bean stir fry (lebanese style) *vegan recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Green Bean Stir Fry (Lebanese Style) *Vegan Recipe
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Green Bean Stir Fry (Lebanese Style) *Vegan is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Take 1 kg frozen cut green beans
- Take 2 brown onions
- Take 1 tsp salt
- Take 3 tbsp cooking oil
Steps to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
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