Hot and spicy chicken tenders with tangy sweet salad
Hot and spicy chicken tenders with tangy sweet salad

Hi, I’m Kate. Today, I’m gonna show you how to make hot and spicy chicken tenders with tangy sweet salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hot and spicy chicken tenders with tangy sweet salad Recipe

Hot and spicy chicken tenders with tangy sweet salad is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Hot and spicy chicken tenders with tangy sweet salad is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hot and spicy chicken tenders with tangy sweet salad using 16 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Hot and spicy chicken tenders with tangy sweet salad:

  1. Make ready 4 boneless skinless chicken breast
  2. Take 1 packages baby spinach
  3. Prepare 1 packages romaine Italian lettuce
  4. Make ready 1 granny smith apple
  5. Take 1 cucumber
  6. Take 1 blood orange
  7. Prepare 1 bunch green onion
  8. Prepare dash black pepper
  9. Get 2 lemon pepper
  10. Take Kosher salt
  11. Take Johnny`s seasoning salt
  12. Make ready garlic powder
  13. Make ready 6 cherry tomatoes
  14. Make ready cayenne pepper
  15. Make ready 2 cup cooking oil
  16. Prepare 2 cup all-purpose flour

Steps to make Hot and spicy chicken tenders with tangy sweet salad:

  1. Wash and pat dry chicken. Cut into small strips. Add flour to large zip lock bag. Season flour with seasoning salt, garlic powder, cayenne pepper, lemon pepper. Place chicken in bag of flour shake up. Heat cast iron skillet with 2 cups cooking oil. High heat until ready to fry. Reduce heat to medium high heat. Fry chicken to desired tenderness. Prepare salad with spinach, lettuce, green onions, cherry tomatoes, green apple, blood orange, cucumber, salt, pepper. Place fried chicken to drain on paper towels. Place chicken tenders onto mixed salad. Top with items of your choice. Enjoy.

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