Hi, I am Kate. Today, I’m gonna show you how to make grandma pearl’s sweet potato casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma Pearl’s Sweet Potato Casserole Recipe
Grandma Pearl’s Sweet Potato Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Grandma Pearl’s Sweet Potato Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have grandma pearl’s sweet potato casserole using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grandma Pearl’s Sweet Potato Casserole:
- Get 1 can Sweet potatoes
- Prepare 1 cup Granulated sugar
- Make ready 1 cup Milk
- Make ready 1 dash Cinnamon
- Make ready 6 tbsp Margarine
- Take 2 tbsp Corn starch
- Take 2 large Eggs
- Prepare topping
- Take 1 cup Corn flakes
- Take 1/2 cup Brown sugar
- Get 6 tbsp Margarine
- Take 1/2 cup Pecans chopped
- Prepare 7 oz Coconut
Instructions to make Grandma Pearl’s Sweet Potato Casserole:
- Preheat oven to 350. Spray a casserole dish with non-stick spray.
- Drain and mash potatoes. Add sugar, milk, cinnamon, margarine, and cornstarch.
- Beat eggs lightly and add to potato mixture.
- Pour into casserole dish and bake for 20-25 minutes at 350, until casserole is partially set.
- While casserole is baking, melt remaining butter and add to topping ingredients.
- When casserole is partially set (20-25 minutes), spread topping over casserole and bake for an additional 20-25 minutes.
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