Hi, I am Laura. Today, we’re going to prepare protein pancakes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Protein Pancakes Recipe
Protein Pancakes is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Protein Pancakes is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook protein pancakes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Protein Pancakes:
- Make ready 4 eggs
- Make ready 1 onion chopped finely
- Get 4-5 garlic cloves grated
- Make ready 4-5 hot green chilli chopped finely
- Make ready 1 carrot chopped finely
- Make ready 150 gm besan/gram flour
- Take 150 gm maida/All-purpose flour
- Prepare as needed Milk
- Take to taste Salt
Instructions to make Protein Pancakes:
- Chop up the ingredients specified above. Usually I’m in a hurry and I may give the onion, carrot, garlic and chillies a quick spin in the mixer grinder (no water), so that it chops up fine, retaining enough texture.
- Mix it up with the eggs, besan and maida. Use milk to mix it all up so that the mix is a little runny. Pro tip: Don’t bother mixing every bubble of maida, leave it overnight in the fridge, it will come together nicely. Mix it up next morning just before frying.
- Oil your tawa with ghee/refined oil (use a brush to control the oil)
- Ladke out 2-3 scoops of pancake mix and twirl your tawa around so it spreads equally
- Each side take about 3-4 minutes. No need to oil when you flip.
- And it’s ready to eat, serve with mayo and tomato sauce or your favourite chutney.
So that’s going to wrap this up for this special dish protein pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!