Hi, I’m Clara. Today, we’re going to make curry chicken sandwich recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Curry Chicken Sandwich Recipe
Curry Chicken Sandwich is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Curry Chicken Sandwich is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook curry chicken sandwich using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Curry Chicken Sandwich:
- Take 3 cups leftover rotisserie/ tandoori chicken
- Make ready 1 medium onion, sliced
- Take 2 teaspoons garam masala
- Take 1 teaspoon paprika
- Prepare 1/4 teaspoon turmeric powder
- Take 1 teaspoon canola oil
- Get 2 tablespoons coriander leaves
- Make ready 2-3 tablespoons mayonnaise
- Get sandwich bread
- Take sliced cheese
- Make ready to taste salt
- Get For Coriander Chutney
- Take 1 cup coriander leaves
- Get 1/2 cup mint leaves
- Make ready 1/2 tomato
- Get 1 clove garlic
- Take 1 green chilli
- Make ready to taste salt
Instructions to make Curry Chicken Sandwich:
- Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
- Add the spices and salt and saute well. It’s important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
- We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.
So that’s going to wrap it up for this special dish curry chicken sandwich recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
