Hi, I’m Joana. Today, we’re going to make chinese pancakes roll recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chinese Pancakes Roll Recipe
Chinese Pancakes Roll is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chinese Pancakes Roll is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chinese pancakes roll using 19 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chinese Pancakes Roll:
- Make ready 1 cup Chicken (box shpe mein cut kiye huwe)
- Get 1 cup band gobhi
- Prepare 1/2 cup spring onions
- Take 1/2 cup Shimla mrch
- Get 1/2 cup gajar
- Make ready 4 lehsan ke tukry
- Get 1/2 tbsp salt
- Take 1/2 tbs black pepper
- Get 1/2 white pepper
- Make ready 3 tbs vinegar
- Make ready 4 tbs soya sauce
- Get 4 tbs chilli sauce
- Prepare 2 tbs oil
- Get For pancakes
- Prepare 2 cup maida
- Get 1/2 tbs salt
- Get 1/2 tbs black pepper
- Make ready 2 cup milk
- Prepare 2 eggs
Steps to make Chinese Pancakes Roll:
- First of all 2 tbsp oil ko Kisi krahi mein garam krein then usmein chop ki Hui lehsan daln or or 2 mint pkny ke baad chicken dal dein or 5-6 mints Tak pakai thra BHT pani b daln taky nchy na lagy chicken..
- Ab chicken ka colour jab change hojai usmein spring onions dalein or 2 mints pakaen..
- PHr Shimla mirch dal dein or mazeed 3 mint pkany dein..
- Usky bad band gobhi or gajar dal Kar mazeed 5 mint pkai…
- Ab ismein soya sauce 4 tbsp,4 tbsp chili sauce or 3 tbsp vinegar half tbsp kaly mirch or half tbsp salt dal Kar mazeed 5 mint low flame par pkai..
- So hamry rolls ka masala ready hai……flame off krdein..or isko ab thanda hony ke lye rakh dein…
- Pancakes bnai ab so 2 cup maida usmn namak half tbsp or half tbsp kaly mirch dal Kar or pHr 2 eggs daln or mix karein or ahsta ahsta milk add karein or iska batter bnai normal thick sa
- Ab batter ban jai ziada garam nahi or nahyy ziada patla ho… Ab isky bad Kisi pan mein ya tawy p pancakes bnai mere paas fry pan ka size chota hai to many twy par bnaya par bnta similar he hai dono mein he so phly pan ko grease karein oil s then usmein Kisi spoon ki madad s batter dalein or usy gol shape mein ghumai or bra karein jese omelet ko krte..
- Ab pan cake 1 side s Pak jai to hlka sa oil upar s b grease karein or side plat dein asy 80-90% pancakes ko cook krln..
- Ab pancake mein tyar Kiya hua Andr ka material add karein or inko round krte jain or roll ki trh bana lein..
- Ab lst step inko BHT softly utha ke grease kiye huwe pan p rkhy mazeed 2 mint pkai dno side s or serve karein….
So that is going to wrap this up for this distinctive dish chinese pancakes roll recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
