Hi, I am Jane. Today, we’re going to prepare thai stir-fry spaghetti recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Thai stir-fry spaghetti Recipe
Thai stir-fry spaghetti is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Thai stir-fry spaghetti is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook thai stir-fry spaghetti using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai stir-fry spaghetti:
- Take 3 servings of spaghetti
- Prepare 1/2 a white cabbage
- Take 1 x large onion
- Take 6-7 thai red chilli
- Get 2 x lemon grass
- Prepare 5 x garlic cloves
- Take Oyster sauce, chilli sauce, tomato sauce
- Make ready Sprinkle of chicken seasoning
- Take 2 Table spoons of sugar
- Get leaves Lime kaffir
- Take 3 Eggs
Instructions to make Thai stir-fry spaghetti:
- Cook up the spaghetti and add the lemon grass, chilli and garlic to some olive oil… fry it up adding some oyster sauce and eggs
- Add the onions, chicken powder and sugar and stir fry adding sauce to taste
- Throw in the cabbage, cook through. Add sauce as you go along
- Mix in the cooked spaghetti then serve
- Enjoy
So that’s going to wrap this up for this distinctive dish thai stir-fry spaghetti recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
