Hello, I am Marie. Today, I’m gonna show you how to prepare sweet potato souffle’ recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Potato Souffle’ Recipe
Sweet Potato Souffle’ is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sweet Potato Souffle’ is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook sweet potato souffle’ using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Souffle’:
- Prepare Mix
- Get 2 can (40 ounce size) sweet potatoes drained
- Take 1 cup sugar
- Get 2 eggs
- Make ready 1/2 cup milk
- Take 1/2 stick butter melted
- Get 1/2 tsp salt
- Get 1 tsp vanilla
- Get Topping
- Prepare 1 cup brown sugar
- Take 1/2 cup flour
- Prepare 1/3 cup butter melted
- Make ready 1 cup chopped pecans
- Take Bake
- Make ready 350 degrees for 35 - 40 minutes
Steps to make Sweet Potato Souffle’:
- Preheat oven to 350°F. In medium bowl lightly mix first seven ingredients put mixture in greased 9 x 13 pan.
- In small bowl mix topping ingredients and cble over the sweet potatoe mixture.
- Bake at 350°F for 35 - 40 minutes.
So that is going to wrap it up for this distinctive dish sweet potato souffle’ recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
