Hi, I am Clara. Today, we’re going to make egg noodles with meatballs in alfredo sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg Noodles with Meatballs in Alfredo Sauce Recipe
Egg Noodles with Meatballs in Alfredo Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Egg Noodles with Meatballs in Alfredo Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have egg noodles with meatballs in alfredo sauce using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Egg Noodles with Meatballs in Alfredo Sauce:
- Take Meatballs———
- Make ready 1 pound ground sirloin
- Take 1/2 cup panko breadcrumbs
- Take 1/4 cup milk
- Make ready 1/2 teaspoon salt
- Get 1 tablespoon chopped parsley flakes
- Make ready 1 egg
- Take 1/4 teaspoon ground black pepper
- Take Rest of needed ingredients———-
- Take 1 quart Alfredo sauce see my recipe
- Make ready 1 pound egg Noodles
- Get As needed water to boil noodles
- Take 1 tablespoon salt for water to boil noodles
- Get 1 tablespoon extra Virgin olive oil
- Get As needed oil to fry the meatballs
- Take 1/2 cup panko breadcrumbs for topping
- Take 2 tablespoons melted butter for breadcrumbs
- Get 1 tablespoon chopped parsley flakes
Instructions to make Egg Noodles with Meatballs in Alfredo Sauce:
- Preheat oven 400 degrees Fahrenheit
- Soak the milk and half cup breadcrumbs
- Mix the soaked breadcrumbs with the rest of the meatball ingredients.
- Form into meatballs and fry
- Make Alfredo sauce see one of my recipes or buy a jar pre-made sauce.
- Boil the noodles
- Mix the sauce and noodles
- Pour over the top of the meatballs.
- Mix the melted butter and half cup of breadcrumbs with the parsley flakes.
- Sprinkle over the top of the noodle mixture.
- Bake in oven for 20-25 minutes. Let rest 7 minutes
- Serve, I hope you enjoy!
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