Hello, I am Marie. Today, we’re going to make rotisserie chicken enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rotisserie Chicken Enchiladas Recipe
Rotisserie Chicken Enchiladas is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Rotisserie Chicken Enchiladas is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rotisserie chicken enchiladas using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rotisserie Chicken Enchiladas:
- Take 2 cup Chopped rotisserie chicken
- Take 1/2 cup sour cream
- Prepare 1 1/2 can green chilies
- Get 1 can cream of chicken soup
- Get 2 cup grated cheese (your favorite)
- Get 1 garlic salt & pepper to taste
- Make ready 8 flour tortillas
- Make ready 2 cup heavy whipping cream
Instructions to make Rotisserie Chicken Enchiladas:
- Mix chicken, sour cream, chilies, 1/2 cup soup, 1 cup cheese, 1/2 cup whipping cream & garlic salt, pepper.
- Fill tortillas with mixture and place in sprayed baking dish.
- Mix remaining soup, whipping cream & cheese & pour over tortillas. You can add more cheese if you prefer.
- Bake at 350°F for 30-40 minutes or until bubbly & golden brown.
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