Hi, I’m Jane. Today, I’m gonna show you how to prepare chicken and egg spaghetti stir fry recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken and Egg Spaghetti Stir Fry Recipe
Chicken and Egg Spaghetti Stir Fry is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken and Egg Spaghetti Stir Fry is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
- Prepare 2 large eggs, cracked, seasoned with salt and pepper and beaten
- Prepare 1/2 of a large chicken breast, cut into strips
- Make ready 2 cups spaghetti, cooked
- Take 1 medium sized carrot, grated
- Take 1 small onion, chopped
- Take 1 small bell pepper, chopped (any colour works fine)
- Make ready 1 small garlic clove, finely minced
- Make ready 1/2 of a small cabbage, shredded or cut into strips
- Prepare 1 medium bunch of scallions, diced (optional)
- Get 2 tbsp soy sauce
- Prepare 3 tbsp vegetable oil
- Get to taste Paprika,
- Make ready to taste Salt,
- Make ready to taste Chicken cube,
- Take Chicken Seasoning
- Get 1 tsp paprika
- Prepare 1/2 tsp salt
- Get 1 tbsp lemon juice
- Prepare 1/2 tsp chicken cube
- Make ready 1/2 tsp ginger powder
Steps to make Chicken and Egg Spaghetti Stir Fry:
- Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
- When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
- Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
- After, add in the vegetables and sautée that for another 2 minutes.
- To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
- Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!
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